Wednesday 14 January 2015
After my triumphant squash roasting initiation last year I have moved this aspect of my culinary repertoire forward leaps and bounds over the last couple of months. I have had to come to terms with the fact that my lack of confidence in the roasting department was really down to a lack of adventurousness and the only way to overcome this has been through practice! Believe it or not I realised I even had a bit of a hang up about roasting potatoes, never mind roasting vegetables!