The Dal Inn
Nikhil Zedan
07946 290514
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Taste it: Every Saturday
We are available to cater for events and can provide Indian snacks in larger quantities for any occasion. Send us an email with your request.
The inspiration for our meals comes from our Gujarati heritage where they have mastered healthy vegetarian cooking and know-how to pack flavour into every dish. My father, Girish, has been making food for Stroud for over 25 years and our freshly made samosas have been an iconic part of the Farmers Market.
We are at the market on Threadneedle Street every Saturday where you can try Samosa Chaat, Dal and Rice, Onion Bhaji Wraps, Mango Lassi, Chai Tea and a range of delicious Indian snacks, we look forward to seeing you there!
Our cooking is whole food, plant based nutrition, that uses traditional Indian spices and flavours to bring you delicious meals. We only use fresh, good quality ingredients as believe that eating well holds the key to a happy life and healthy body. The way we cook for you is the way we cook for us. Whole beans, pulses, lots of veg and a perfect balance of spices and flavour. And, by including meals that are plant based in your diet, you are helping the planet too!
